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Adoption Dynamics of Hermetic Storage Technology and Post Harvest Quality Outcomes in Maize Production


Journal of Smart and Sustainable Farming

Received On : 18 January 2026

Revised On : 23 March 2026

Accepted On : 06 April 2026

Published On : 12 April 2026

Volume 02, 2026

Pages : 053-061


Abstract

Post-harvest loss forms a significant challenge to productivity of smallholder maize farmers especially those found in the developing nations, where lack of adequate storage technologies means that the grain is prone to pest infestations and thus deterioration. Two randomized encouragement design is used in this study where farmers were given a full-coverage (100%), or partial-coverage (50%), subsidy on the use of Purdue Improved Crop Storage (PICS) bags. Instrumental-variable estimation on the 543 household data shows that the level of adoption is significantly increased by the incentives that come as subsidies. The experimental results support that adding one PICS bag to the storage increases the maize storage by about 39 to 43 kg. Additionally, the adoption with the 100% subsidy leads to the reduction in post-harvest losses by about 10 kg, but the 50 subsidy brings weaker effects, which can be explained by the low adoption rates, thus, emphasizing the importance of strong financial incentives.

Keywords

Post-Harvest Losses, Hermetic Storage, PICS Bags, Randomized Encouragement Design, Instrumental Variables, Maize Storage, Agricultural Technology Adoption.

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The author reviewed the results and approved the final version of the manuscript.

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Author(s) thanks to Department of Computer Science and Engineering for research lab and equipment support.

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© 2026 Karthikeyan K. The author(s) retain copyright of the work. The author(s) grant the Journal of Smart and Sustainable Farming (JSSF) and its publisher, Ansis Publications, the right of first publication and the right to identify itself as the original publisher of the article.

Cite this Article

Karthikeyan K, “Adoption Dynamics of Hermetic Storage Technology and Post Harvest Quality Outcomes in Maize Production”, Journal of Smart and Sustainable Farming, pp. 053-061, 2026, doi: 10.64026/JSSF/2026006.